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New Creole from Sulmona in the Abruzzo region of Italy. Seed stock obtained from Seeds of Italy.
Originally from California virus free program in 1980's. Winner of many taste tests.
Consistently regular shaped bulbs, bright colored cloves. Originally from Seeds of Change. New Mexico
From U.C. Davis via Horace Shaw in Oregon. Original source unknown. Deep solid burgundy cloves, 8 to 12 cloves per bulb. Very striking medium to large bulbs. Clove tips not elongated like other Creole strains and the colors are darker. Excellent sweet flavor.
From Spain via Nevada early 1990's courtesy of G. Lutovsky. Similar to Creole Red but a beautiful and distinctive garlic. Mild and creamy baked, but watch out raw! The heat comes on slowly and builds to intense.
Beautiful, symmetrical bulb with brilliant color cloves. Produces well for us.
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